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| Design Your Own Catered Meal Price is Per Person/Per Individual Serving V E G E T A B L E S $2.65 Per Person/Per Individual Serving Snow Peas, Carrots and Red Peppers Broccoli and Cauliflower Florets Blue Lake Green Beans with Toasted Almonds Asparagus and Julienne Vegetables (Add $2.95) Tomatoes, Zucchini and Yellow Squash Butternut Squash Gratin Braised Fennel with Tarragon (Add $1) Cannelloni Beans with Root Vegetables Grilled Vegetables with Balsamic Vinaigrette French Flageolets with Mint Fresh Vegetables Mélange |