Sunday Brunch

 

brunch entrees

LOBSTER & AVOCADO BENEDICT
on griddled brioche with 2 poached eggs, citrus-chive hollandaise and herb salad served with brunch potatoes 23

COUNTRY FRENCH TOAST
country white bread soaked in a whiskey custard with an olallieberry compote and candied pecan butter 15

BAKER'S BACON & EGGS
coffee & cocoa rubbed Baker's bacon with 2 fried hen eggs, sweet cream grits, buttermilk biscuit and sauce no. four 17

3 FARM FRESH EGG SCRAMBLE
spinach, blistered tomatoes, shaved asparagus and roasted peppers topped with feta cheese 14

STEAK & EGGS
wood fired prime sirloin steak, crispy fingerling potatoes, bone marrow butter fried eggs and smoked onion jus 22

OXTAIL HASH & EGGS 
braised oxtail, sunchokes & caramelized onions on pimento cheese grits with red eye hollandaise & 2 poached eggs 17

 

Sides 

2 Hen Eggs 4

Coffee & Cocoa Rubbed Baker's Bacon 7

Brunch Potatoes 4

Sweet Cream Grits 5

 

brunch cocktails

MENNING MIMOSA
fresh muddled mint, champagne, Grand Marnier 12

BREAKFAST MARTINI
gin, fresh lemon, Cointreau, orange marmalade 10.5

ORANGE APEROL SUN
fresh squeezed OJ, Aperol, Prosecco 9

LADY MARMALADE
Nolet's Gin, simple syrup, lemon juice, egg white, orange marmalade 11

KENTUCKY BUCK
bourbon, muddled strawberry, lemon, simple syrup, ginger beer 11

TARPY'S SIGNATURE BLOODY MARY
Absolut Peppar, bloody mary mix, celery salt, prawn 12

MIMOSA YOUR WAY
mango, guava, orange, pineapple or grapefruit 10

TEX MEX MICHELADA
dash of horseradish, Tabasco, Worcestershire, lime juice and Corona 10

beverages

FRESHLY SQUEEZED JUICES
Orange, Grapefruit

OTHER JUICES
Cranberry, Guava, Mango, Pineapple

SPECIALTY COFFEES
Bailey's & coffee
Rum Chata & coffee
Mexican coffee