Catering Menu
Catering & Event Planning
Thank you for your interest in Tarpy’s Roadhouse Catering!
We know that countless arrangements go into making your event warm, memorable and special. Tarpy’s Roadhouse Catering can help you entertain with ease. We are known for providing spectacular cuisine served by a professional staff at an excellent value.
As a Full Service Caterer we can handle all of the details of your event starting with assistance in selecting a venue. It is possible for any location to magically transform to the ambiance that you are looking for. We can then assist you in arranging flowers, audio visual equipment, photography and entertainment to make your event one to remember.
Think of us as your own concierge.
Catering
Boxed Lunches
$13.25 Per Boxed Lunch
Includes your choice of Meat, Cheese, Bread,
Salad and Dessert.
All Sandwiches include Romaine Lettuce, Tomato
And Red Onion, with condiments on the side.
|
Type Grilled Chicken Breast Roasted Turkey Breast Country Ham Grilled Garden Vegetables Grilled Chicken Breast Tuna Salad with Lemon |
Cheese Cheddar Mozzarella Pepper Jack MontereyJack |
Bread Soft Kaiser Roll Whole Wheat Roll Francaise Roll Whole Wheat Bread White Sandwich Bread |
|
Salads Rainbow Cole Slaw Baby Lettuces in a Red Wine Vinaigrette Spinach Salad w/ Soy Lemon Vinaigrette Hearts of Romaine with Caesar Dressing Chilled Sesame Noodles |
Desserts Fresh Seasonal Fruit Chocolate Devil’s Food Cake Cookies and Brownies Apple Pie Olallieberry Pie |
Deli Style Lunch
$14.95 Per Person
Assorted Deli Meats and Cheeses
Smoked Ham, Smoked Turkey, Grilled Chicken with Sliced Cheddar, Mozzarella, Monterey Jack, and Pepper Jack served on Assorted Breads & Rolls (condiments on the side)
Mixed Greens with a Dijon Red Wine Vinaigrette
Oriental Noodle Salad with a Soy Lime Vinaigrette
Tarpy's Cookies and Brownies
Popular Package Menus
Matt Tarpy's Favorites
$21.95 Per Person
Romaine Hearts with Caesar Dressing Herb Croutons & Asiago Cheese
Chili Crusted Chicken Breast with an Apricot Barbecue Sauce
Classic Meatloaf with Marsala-Mushroom Gravy
Roasted Garlic Whipped Potatoes
Broccoli, Zucchini, Yellow Squash & Carrots
Tarpy's Assorted Gourmet Cookies & Brownies
Sarah's Favorites
$26.95 Per Person
Caesar Salad with Herb Croutons
Grilled Pork Tenderloin with Bourbon Molasses Glaze
Fresh Salmon Filet with Lime Ginger Soy
TexasLong Grain Rice Pilaf
Fresh Vegetable Mélange
Fresh Fruit Salad & Assorted Cookies
Feed the Mob
$28.95 Per Person
Baby Lettuces with a Red Wine Vinaigrette or Herb Ranch Dressing
Oriental Sesame Noodles
Grilled Sirloin Steak with Asian Teriyaki Glaze
Grilled Herb Crusted Salmon with a Lemon Beurre Blanc
Sweet Corn on the Cobb with Honey Butter
Griddled Polenta
Olallieberry Pie
Theme Menus
Southwestern Fajita Bar
$16.95 Per Person
Mixed Greens with a Lime Chipotle Vinaigrette
Roasted Chicken & Beef Brisket Fajitas
Served with
Sautéed Bell Peppers & Onions
Tequila Red Beans & Spanish Rice
Salsa, Grated Cheddar Cheese & Sour Cream
& Warm Flour Tortillas
Tres Leches Cake with Fresh Strawberries
BBQ Roundup
$17.95 Per Person
Mixed Baby Lettuces with a Dijon Red Wine Vinaigrette
TexasSpicy BBQ Beef Brisket Sandwiches on Steak Rolls
Tarpy’s BBQ Chicken
Boston Baked Beans with Apple wood Smoked
Sweet Corn on the Cob with Honey Butter
Apple Pie with Pecan Oat Crunch Topping
Pasta Bar
$23.95 Per Person
Mixed Baby Lettuces with a Dijon Red Wine Vinaigrette
*Cheese Tortellini tossed with Meatless Marinara and Mini Meatballs
Penne Pasta Primavera tossed with Classic Alfredo and Diced Chicken Breast
Garlic Bread
*Tiramisu & Biscotti
Appetizer Reception
Menu Packages
Appetizer Package 1
$19.25 Per Person
Gourmet Cheese Ball
Served with Gourmet Crackers
Herb and Roasted Garlic Boursin with Italian Parsley
Vegetarian Antipasto Display
Served with Gourmet Crackers & Sliced Breads
Grilled Assorted Vegetables, Marinated Artichoke Hearts and Mushrooms, Olives, Cherry Peppers, Baby Corn, Tomatoes, Capers, Roasted Red Peppers, and Roasted Garlic
Italian Meat Display
Served with Assorted Sliced Breads
Imported Salami, Pepperoni, Country Ham, Smoked Turkey Breast, Assorted Cheeses & Assorted Mustards
Poached Salmon Tray
Served with Assorted Sliced Breads
Poached Atlantic Salmon Filet Decorated with Cucumber, Red Onion, Egg, Lemon and Capers served with a Creamy Herb Dressing and Basil Pesto Aioli
Fresh Fruit Tray
Seasonal Fresh Fruits artistically arranged
Appetizer Package 2
$27.50 Per Person
Garden Vegetable Display
Served with a Basil Pesto Aioli & Ranch Dressing
Assorted Colorful Seasonal Vegetables of Asparagus, Broccoli, Cauliflower, Green Beans, Tomato, Grilled Red Onion, Red and Yellow Bell Peppers, Carrots, Celery, and Olives
Tarpy's Mini Meat Loaves
Toasted Pecan Chicken Salad on Toast Points
Grilled Margarita Chicken Quesadillas with
Cilantro and Cheddar Cheese
Seared Rare Ahi Tuna with Wasabi, Picked
Ginger and Soy Sauce
Large Shrimp with Apple Wood Smoked Bacon
Smoked Salmon in Cucumber Cups with
Herb Goat Cheese
Belgium Endive stuffed with Roasted Red
Beet and Orange Salad
Crispy Castroville Baby Artichokes Crowns
with Basil Pesto Aioli
Baby Potatoes with Sautéed Leeks and Asiago Cheese
Individual Appetizers
Vegetarian
CaliforniaVegetable Egg Rolls withOrangeThai Dipping Sauce (Hot)…2.50
Thyme Toast with Roasted Tomatoes, Basil Pesto and Goat Cheese (Cold)…2.10
Zucchini, Tomato, Spinach, and Bell Pepper Puff Pastry (Hot)…2.50
BelgiumEndive Stuffed with Roasted Red Beet andOrangeSalad (Cold)…2.50
Polenta Cups with Sautéed Wild Mushrooms & Madeira Reduction (Hot)…2.45
Baby Spinach and Goat Cheese Puff Pastry (Hot)…2.85
Bruschetta with Roasted Garlic, Goat Cheese and Tomatoes (Hot)…2.12
Baby New Potatoes with Sautéed Leeks and Goat Cheese (Hot)…2.75
Artichoke Crowns Filled with Sweet Corn Salad (Cold)….2.95
Artichoke Crowns Filled with Basil Pesto Orzo (Cold)…2.95
Fried Castroville Baby Artichokes with Lemon Aioli (Hot)…3.20
Fresh Tortilla Chips with Guacamole and Salsa Roja (Cold)…3.15
Swedish Pancake rolled with Pear, Cinnamon and Crème Fraiche (Cold)….2.85
Swedish Pancake rolled with Fresh Berries and Preserves (Cold)….2.85
Pork
Mini Skewers of Pork Loin and Mango (Hot)…2.95
New Potatoes with Sautéed Leeks, Smoked Bacon and Goat Cheese (Hot)…2.95
Smokey BBQ or Chinese Five Spice BBQ Baby Back Ribs (Hot)…3.25
Beef and Lamb
Tarpy’s Mini Meatloaves (Hot)…2.10
Grilled and Chilled Filet of Beef Medallions with Red Peppers (Cold)…5.95
Seared Black Pepper Crusted Lamb Tenders with Apricot Mint Glaze (Hot)…3.50
Mini Skewers ofOrangeSesame Beef with Bell Peppers (Hot)..3.25
Poultry
Grilled Margarita Chicken Quesadillas w/ Cilantro & Cheddar Cheese (Hot)…2.75
Chicken and Sun Dried Tomato Sausage in Puff Pastry (Hot)…2.85
Toasted Pecan Chicken Salad on Toast Points (Cold)....2.85
Black and White Sesame Crusted Lime Ginger Chicken Skewers (Hot)…2.95
Grilled Chicken, Country Ham & Asiago Puff Pastry (Hot)…2.95
Seafood
BelgiumEndive Spears with Canadian Shrimp & Herb Boursin Cheese (Cold)…2.95
Smoked Salmon on a Fresh Corn Pancake with Herb Goat Cheese (Cold)…3.25
Mini Skewers of Ahi Tuna, Roasted Red Pepper and Scallion (Hot)…3.25
Mini Skewers ofMaineSeaScallops with Thyme (Hot)…3.25
Large Shrimp Or Scallops Wrapped with Apple Wood Smoked Bacon (Hot)…3.25
Lemon Parsley Dungeness Crab Salad on Toast Points (Cold)…3.25
Smoked Salmon in Cucumber Cups with Herb Goat Cheese (Cold)…3.25
Grilled Atlantic Salmon on Potato Pancake with Sour Cream & Chives (Cold)…3.10
Lobster Medallions with Dill Caper Aioli (Cold)…5.25
Pacific Dungeness Crab Cakes with Annatto Aioli (Hot)…3.25
Seared Rare Ahi Tuna with Wasabi, Pickled Ginger and Soy (Cold)…3.25
Crisp Calamari with Lime Thai Dipping Sauce (Hot)…2.50
Tequila and Lime Shrimp on Thyme Toast with Roasted Garlic Aioli (Cold)…3.10
Game
Herb Rotisserie Duck with Apricot Chili Mint Glaze on a Wonton (Hot)…3.25
Rotisserie Duck withOrangeMarmalade on Wild Rice Pancakes (Cold)…3.25
These are just a sampling of our appetizers.
Please ask about our others if you don’t see what you want.
Displayed Catering Appetizers
Vegetarian Antipasto Display
$3.99 Per Person
Served with Crackers and Sliced Breads
Grilled Assorted Vegetables, Marinated Artichoke
Hearts and Mushrooms, Olives, Cherry Peppers,
Baby Corn, Tomatoes, Capers, Roasted Red Peppers,
and Roasted Garlic
Garden Vegetable Display
$3.99 Per Person
Served with a Rosemary or Basil Pesto Aioli
Assorted Colorful Seasonal Vegetables of Asparagus, Broccoli, Cauliflower, Green Beans, Tomato, Grilled
Red Onion, Red and Yellow Bell Peppers, Carrots,
Celery, and Olives
Fresh Fruit Tray
$3.99 Per Person
Seasonal Fresh Fruits artistically arranged
Gourmet Cheese Display
$5.25 Per Person
Served with Assorted Crackers and Breads
An Assortment of Brie, Gouda, Sonoma Goat cheese, Pepper Jack, Smoked Mozzarella, Sharp Cheddar and Gorgonzola decoratively arranged
Fruit and Cheese Combination Display
$5.50 Per Person
A combination of the above two Items
Wrapped Baked Brie Cheese Puff Pastry
$29.95 Serves 20 $52.95 Serves 40
Served Warm with Gourmet Crackers in a Choice
Of the Following Flavors:
Artichoke Crowns, Tomato, Garlic and Herbs
Basil Pesto, Tomato, and Goat Cheese
Toasted Walnut, Dijon Mustard and Basil
Italian Meat Antipasto Display
$6.50 Per Person
Served with Mustards, Sliced Bread & Gourmet Crackers
Imported Salami, Pepperoni, Country Ham, Smoked Turkey Breast, Assorted Cheeses, Red Onion, Marinated Olives and Artichokes, Mushrooms, Cherry Peppers, Tomatoes, Capers, and Roasted Red Peppers
Shrimp Cocktail Tray
$8.45 Per Person
Seasoned Poached Jumbo shrimp served with Serrano Chili Cocktail Sauce or Lemon Tartar Sauce garnished with Fresh Lemon
Smoked Salmon Tray
$6.95 Per Person
Served with Assorted Sliced Breads & Gourmet Crackers
Thin Sliced Smoked Salmon served with Capers, Red Onion, Cream Cheese, Fresh Dill and Fresh Lemon
Poached Salmon Tray
$8.95 Per Person
Served with Assorted Sliced Breads
Poached Atlantic Salmon Filet Decorated with Cucumber, Red
Onion, Egg, Lemon and Capers served with a Creamy Herb Dressing, and Basil Pesto Aioli
Monterey Raw Bar
$15.95 Per Person
Fresh Pacific Oysters, Green Lip Mussels, Poached Jumbo Shrimp and Dungeness Crab served with Lime Cucumber Tomato Salsa, Thai Dipping Sauce, Serrano Chili Cocktail
and Lemon Tartar Sauces











